CKD 每日限值占比
基于 CKD 3–4 期每日限值
Grains & Starches
Safe
米粉(粉)
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
Imported from chinese-foods. USDA. ⭐ CKD-safe flour.
常见问题
Is 米粉(粉) safe for people with kidney disease?
米粉(粉) is rated Safe for CKD patients. Good choice for kidney disease patients. With 98.0mg phosphorus, 0.0mg sodium, and 76.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 米粉(粉)?
A 100.0g serving of 米粉(粉) contains 98mg of phosphorus, which is approximately 10% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 米粉(粉)?
Per 100.0g serving, 米粉(粉) provides 0mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 米粉(粉)?
米粉(粉) contains 76mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 米粉(粉)?
Dialysis patients have stricter mineral limits. Given 米粉(粉) is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines