自制或烘焙店购买的面粉种类不详的面包 对肾病患者 限制
Limit intake if you have CKD · 依据 USDA 与 KDOQI 指南验证。
自制或烘焙店购买的面粉种类不详的面包 — kidney-friendly food
CKD 每日限值占比
Phosphorus
10%
Sodium
25%
Potassium
6%
基于 CKD 3–4 期每日限值
🍚 Grains & Starches Limit

自制或烘焙店购买的面粉种类不详的面包

每 100gram 份的营养成分与 CKD 安全等级

分量 100.0 gram
5gram ← 拖动调整 → 500gram
热量
272 kcal
蛋白质
10.1 g
碳水化合物
50.3 g
脂肪
3.4 g
104 mg
占每日 1,000毫克 CKD 限值的 10%
565 mg
占每日 2,300毫克 CKD 限值的 25%
118 mg
占每日 2,000毫克 CKD 限值的 6%
结论:对 CKD 而言限制

自制或烘焙店购买的面粉种类不详的面包 在一种或多种受限矿物质上含量偏高。若您处于 CKD 3 期或更严重阶段,请仅小量食用,且避免在同一天内搭配其他高矿物质食物。

请务必咨询您的肾科医生或注册营养师 — 不同 CKD 阶段与化验值因人而异。

来源与备注

USDA FNDDS (foodCode: 51000180)

肾友替代品

Grains & Starches 中寻找更安全的选择?可以试试这些:

常见问题

Is 自制或烘焙店购买的面粉种类不详的面包 safe for people with kidney disease?
自制或烘焙店购买的面粉种类不详的面包 is rated Limit for CKD patients. Limit intake if you have CKD. With 104.0mg phosphorus, 565.0mg sodium, and 118.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 自制或烘焙店购买的面粉种类不详的面包?
A 100.0g serving of 自制或烘焙店购买的面粉种类不详的面包 contains 104mg of phosphorus, which is approximately 10% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 自制或烘焙店购买的面粉种类不详的面包?
Per 100.0g serving, 自制或烘焙店购买的面粉种类不详的面包 provides 565mg of sodium — about 25% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 自制或烘焙店购买的面粉种类不详的面包?
自制或烘焙店购买的面粉种类不详的面包 contains 118mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 自制或烘焙店购买的面粉种类不详的面包?
Dialysis patients have stricter mineral limits. Given 自制或烘焙店购买的面粉种类不详的面包 is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

更多Grains & Starches

Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines