希腊面包干 对肾病患者 避免
Avoid or eat rarely if you have CKD · 依据 USDA 与 KDOQI 指南验证。
希腊面包干 — kidney-friendly food
CKD 每日限值占比
Phosphorus
18%
Sodium
26%
Potassium
13%
基于 CKD 3–4 期每日限值
🍚 Grains & Starches Avoid

希腊面包干

每 100gram 份的营养成分与 CKD 安全等级

分量 100.0 gram
5gram ← 拖动调整 → 500gram
热量
380 kcal
蛋白质
11.0 g
碳水化合物
72.0 g
脂肪
6.0 g
180 mg
占每日 1,000毫克 CKD 限值的 18%
600 mg
占每日 2,300毫克 CKD 限值的 26%
250 mg
占每日 2,000毫克 CKD 限值的 13%
结论:对 CKD 而言避免

希腊面包干 的含量显著超过 CKD 友好阈值。请避免常规食用。若必须食用(例如特殊场合),请将分量控制到极小,并相应调整当日其他饮食。

请务必咨询您的肾科医生或注册营养师 — 不同 CKD 阶段与化验值因人而异。

来源与备注

Imported from greek-foods. Dakos base.

肾友替代品

Grains & Starches 中寻找更安全的选择?可以试试这些:

常见问题

Is 希腊面包干 safe for people with kidney disease?
希腊面包干 is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 180.0mg phosphorus, 600.0mg sodium, and 250.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 希腊面包干?
A 100.0g serving of 希腊面包干 contains 180mg of phosphorus, which is approximately 18% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 希腊面包干?
Per 100.0g serving, 希腊面包干 provides 600mg of sodium — about 26% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 希腊面包干?
希腊面包干 contains 250mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 希腊面包干?
Dialysis patients have stricter mineral limits. Given 希腊面包干 is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

更多Grains & Starches

Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines