CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is 豆浆酸奶 safe for people with kidney disease?
豆浆酸奶 is rated Safe for CKD patients. Good choice for kidney disease patients. With 83.0mg phosphorus, 30.0mg sodium, and 189.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 豆浆酸奶?
A 100.0g serving of 豆浆酸奶 contains 83mg of phosphorus, which is approximately 8% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 豆浆酸奶?
Per 100.0g serving, 豆浆酸奶 provides 30mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 豆浆酸奶?
豆浆酸奶 contains 189mg of potassium per 100.0g serving, equivalent to about 9% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 豆浆酸奶?
Dialysis patients have stricter mineral limits. Given 豆浆酸奶 is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
更多肉类与蛋白质
Original Blackberry With Other Natural Flavor
Phosphorus176 mg
Sodium47 mg
Potassium147 mg
Idiazábal
Phosphorus450 mg
Sodium850 mg
Potassium85 mg
Galunggong (Mackerel Scad)
Phosphorus230 mg
Sodium85 mg
Potassium380 mg
With Tomatoes Fat Added Egg Omelet Or Scrambled Egg
Phosphorus155 mg
Sodium218 mg
Potassium143 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines