CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is Soy Yogurt safe for people with kidney disease?
Soy Yogurt is rated Safe for CKD patients. Good choice for kidney disease patients. With 83.0mg phosphorus, 30.0mg sodium, and 189.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Soy Yogurt?
A 100.0g serving of Soy Yogurt contains 83mg of phosphorus, which is approximately 8% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Soy Yogurt?
Per 100.0g serving, Soy Yogurt provides 30mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Soy Yogurt?
Soy Yogurt contains 189mg of potassium per 100.0g serving, equivalent to about 9% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Soy Yogurt?
Dialysis patients have stricter mineral limits. Given Soy Yogurt is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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更多肉类与蛋白质
Fat Free 100% Lactose Free Milk
Phosphorus100 mg
Sodium52 mg
Potassium171 mg
Vanilla Vanilla Dairy Free Oat Beverage
Phosphorus112 mg
Sodium58 mg
Potassium162 mg
Milk Chocolate Milk Chocolate Diabetes Care Protein 16 G Shake
Phosphorus42 mg
Sodium76 mg
Potassium177 mg
Dha Omega-3 Ultra-filtered Whole Milk
Phosphorus104 mg
Sodium50 mg
Potassium162 mg
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines