CKD 每日限值占比
基于 CKD 3–4 期每日限值
常见问题
Is Turkey Breast safe for people with kidney disease?
Turkey Breast is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 210.0mg phosphorus, 68.0mg sodium, and 298.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Turkey Breast?
A 100.0g serving of Turkey Breast contains 210mg of phosphorus, which is approximately 21% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Turkey Breast?
Per 100.0g serving, Turkey Breast provides 68mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Turkey Breast?
Turkey Breast contains 298mg of potassium per 100.0g serving, equivalent to about 15% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Turkey Breast?
Dialysis patients have stricter mineral limits. Given Turkey Breast is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: March 13, 2026 · Data source: USDA FoodData Central & KDOQI guidelines