CKD 每日限值占比
基于 CKD 3–4 期每日限值
肾友替代品
在 蔬菜 中寻找更安全的选择?可以试试这些:
常见问题
Is 红薯 safe for people with kidney disease?
红薯 is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 47.0mg phosphorus, 55.0mg sodium, and 337.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 红薯?
A 100.0g serving of 红薯 contains 47mg of phosphorus, which is approximately 5% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 红薯?
Per 100.0g serving, 红薯 provides 55mg of sodium — about 2% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 红薯?
红薯 contains 337mg of potassium per 100.0g serving, equivalent to about 17% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 红薯?
Dialysis patients have stricter mineral limits. Given 红薯 is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
更多蔬菜
Toddler Vegetables And Meat
Phosphorus50 mg
Sodium32 mg
Potassium188 mg
100% Juice With High Vitamin C Vegetable And Fruit Juice
Phosphorus1 mg
Sodium29 mg
Potassium101 mg
Long Beans — Yard Long
Phosphorus59 mg
Sodium4 mg
Potassium240 mg
Spaghetti Sauce With Added Vegetables
Phosphorus40 mg
Sodium321 mg
Potassium316 mg
Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines