CKD 每日限值占比
基于 CKD 3–4 期每日限值
肾友替代品
在 肉类与蛋白质 中寻找更安全的选择?可以试试这些:
Nido Kinder Toddler Formula
Phosphorus80 mg
Sodium21 mg
Potassium86 mg
Strawberry High Protein Nutrition Shake
Phosphorus105 mg
Sodium89 mg
Potassium198 mg
Chocolate Craze Chocolate Craze Flavor Kid Essentials Balanced Nutritional Drink
Phosphorus84 mg
Sodium63 mg
Potassium148 mg
Honey & Strawberry Flavored Kefir Low Fat Cultured Milk
Phosphorus125 mg
Sodium71 mg
Potassium242 mg
常见问题
Is 鸡肉或火鸡肉糕配番茄酱 safe for people with kidney disease?
鸡肉或火鸡肉糕配番茄酱 is rated Limit for CKD patients. Limit intake if you have CKD. With 164.0mg phosphorus, 449.0mg sodium, and 267.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 鸡肉或火鸡肉糕配番茄酱?
A 100.0g serving of 鸡肉或火鸡肉糕配番茄酱 contains 164mg of phosphorus, which is approximately 16% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 鸡肉或火鸡肉糕配番茄酱?
Per 100.0g serving, 鸡肉或火鸡肉糕配番茄酱 provides 449mg of sodium — about 20% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 鸡肉或火鸡肉糕配番茄酱?
鸡肉或火鸡肉糕配番茄酱 contains 267mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 鸡肉或火鸡肉糕配番茄酱?
Dialysis patients have stricter mineral limits. Given 鸡肉或火鸡肉糕配番茄酱 is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
更多肉类与蛋白质
Vanilla Vanilla Flavored Nonfat Yogurt
Phosphorus88 mg
Sodium47 mg
Potassium147 mg
With Dark-green Vegetables Fat Added Egg Omelet Or Scrambled Egg
Phosphorus157 mg
Sodium229 mg
Potassium164 mg
Wild Strawberry Greek Yogurt Smoothie
Phosphorus101 mg
Sodium53 mg
Potassium162 mg
With Meat Ns As To Fat Egg Omelet Or Scrambled Egg
Phosphorus181 mg
Sodium353 mg
Potassium154 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines