🇨🇳 China · 中餐
水煮鱼
Tender fish fillets in spicy broth topped with dried chilies, Sichuan pepper, and a sizzle of hot oil.
营养(每份)
420
热量
340mg
磷
340 / 800mg
1480mg
钠
1480 / 2000mg
480mg
钾
480 / 2000mg
CKD 小贴士
Bowl-of-fire dish — extreme Na. Not recommended for CKD. Skip the broth entirely.
食材
烹饪步骤
-
1
Make broth with doubanjiang.
-
2
Add bean sprouts as base.
-
3
Add fish, simmer 5 min.
-
4
Top with chili + Sichuan pepper, pour hot oil.
加入您的膳食计划
将本食谱的营养数据发送到 CKD 膳食计算器,跟踪您每日磷、钠、钾摄入总量。
