CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🧂 Condiments & Oils
Avoid
Lavender
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
50 kcal
Protein
4.0 g
Carbs
12.0 g
Fat
0.5 g
Phosphorus Learn more →
80 mg
Sodium Learn more →
2 mg
Potassium Learn more →
350 mg
Source & Notes
Imported from french-foods. Culinary grade only.
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Frequently Asked Questions
Is Lavender safe for people with kidney disease?
Lavender is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 80.0mg phosphorus, 2.0mg sodium, and 350.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Lavender?
A 100.0g serving of Lavender contains 80mg of phosphorus, which is approximately 8% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Lavender?
Per 100.0g serving, Lavender provides 2mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Lavender?
Lavender contains 350mg of potassium per 100.0g serving, equivalent to about 18% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Lavender?
Dialysis patients have stricter mineral limits. Given Lavender is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines