CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Meat & Protein
Avoid
Black Bean Sauce
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
168 kcal
Protein
6.3 g
Carbs
17.4 g
Fat
8.5 g
Phosphorus Learn more →
118 mg
Sodium Learn more →
5840 mg
Potassium Learn more →
307 mg
Source & Notes
USDA FNDDS (foodCode: 41205100)
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Frequently Asked Questions
Is Black Bean Sauce safe for people with kidney disease?
Black Bean Sauce is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 118.0mg phosphorus, 5840.0mg sodium, and 307.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Black Bean Sauce?
A 100.0g serving of Black Bean Sauce contains 118mg of phosphorus, which is approximately 12% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Black Bean Sauce?
Per 100.0g serving, Black Bean Sauce provides 5840mg of sodium — about 100% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Black Bean Sauce?
Black Bean Sauce contains 307mg of potassium per 100.0g serving, equivalent to about 15% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Black Bean Sauce?
Dialysis patients have stricter mineral limits. Given Black Bean Sauce is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines