CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍚 Grains & Starches
Moderate
Whole Wheat Muffin
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
372 kcal
Protein
7.8 g
Carbs
44.0 g
Fat
18.4 g
Phosphorus Learn more →
217 mg
Sodium Learn more →
393 mg
Potassium Learn more →
195 mg
Source & Notes
USDA FNDDS (foodCode: 52303010)
Frequently Asked Questions
Is Whole Wheat Muffin safe for people with kidney disease?
Whole Wheat Muffin is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 217.0mg phosphorus, 393.0mg sodium, and 195.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Whole Wheat Muffin?
A 100.0g serving of Whole Wheat Muffin contains 217mg of phosphorus, which is approximately 22% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Whole Wheat Muffin?
Per 100.0g serving, Whole Wheat Muffin provides 393mg of sodium — about 17% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Whole Wheat Muffin?
Whole Wheat Muffin contains 195mg of potassium per 100.0g serving, equivalent to about 10% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Whole Wheat Muffin?
Dialysis patients have stricter mineral limits. Given Whole Wheat Muffin is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines