CKD 每日限值占比
基于 CKD 3–4 期每日限值
🍚 Grains & Starches
Limit
发芽多谷物面包
每 100gram 份的营养成分与 CKD 安全等级
分量
100.0 gram
来源与备注
USDA Branded (fdc_id: 2672505) · Alvarado Street Bakery
肾友替代品
在 Grains & Starches 中寻找更安全的选择?可以试试这些:
常见问题
Is 发芽多谷物面包 safe for people with kidney disease?
发芽多谷物面包 is rated Limit for CKD patients. Limit intake if you have CKD. With 235.0mg phosphorus, 441.0mg sodium, and 206.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 发芽多谷物面包?
A 100.0g serving of 发芽多谷物面包 contains 235mg of phosphorus, which is approximately 24% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 发芽多谷物面包?
Per 100.0g serving, 发芽多谷物面包 provides 441mg of sodium — about 19% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 发芽多谷物面包?
发芽多谷物面包 contains 206mg of potassium per 100.0g serving, equivalent to about 10% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 发芽多谷物面包?
Dialysis patients have stricter mineral limits. Given 发芽多谷物面包 is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines