🇨🇳 China · 中餐
港式云吞面
Thin alkaline egg noodles in clear shrimp-bone broth, topped with shrimp-pork wontons.
营养(每份)
420
热量
260mg
磷
260 / 800mg
1480mg
钠
1480 / 2000mg
380mg
钾
380 / 2000mg
CKD 小贴士
Broth is high-Na from dried shrimp + soy. Drain noodles, eat just dumplings + greens.
食材
烹饪步骤
-
1
Simmer pork bones + dried seafood 60 min.
-
2
Cook wontons in broth 4 min.
-
3
Cook noodles separately 90 sec.
-
4
Assemble bowls with greens.
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将本食谱的营养数据发送到 CKD 膳食计算器,跟踪您每日磷、钠、钾摄入总量。
