Linguine Organic Chickpeas And Lentils Pasta — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

40%

Sodium

Potassium

50%

Based on CKD Stage 3-4 daily limits

🍚 Grains & Starches Avoid

Linguine Organic Chickpeas And Lentils Pasta

Q: Is Linguine Organic Chickpeas And Lentils Pasta safe for people with kidney disease?

Linguine Organic Chickpeas And Lentils Pasta is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 400.0mg phosphorus, 0.0mg sodium, and 1000.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

Q: How much potassium is in Linguine Organic Chickpeas And Lentils Pasta?

Linguine Organic Chickpeas And Lentils Pasta contains 1000mg of potassium per 100.0g serving, equivalent to about 50% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

375 kcal

Protein

23.2 g

Carbs

60.7 g

Fat

3.6 g

Phosphorus Learn more →

400 mg

40% of 1,000mg daily CKD limit

Sodium Learn more →

0 mg

0% of 2,300mg daily CKD limit

Potassium Learn more →

1000 mg

50% of 2,000mg daily CKD limit

Verdict: Avoid for CKD

Linguine Organic Chickpeas And Lentils Pasta contains levels that significantly exceed CKD-friendly thresholds. Avoid this food regularly. If you must eat it (e.g., on a special occasion), keep portions tiny and adjust the rest of your day accordingly.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA Branded (fdc_id: 2666315) · CHICKAPEA

Kidney-Friendly Alternatives

Looking for safer choices in Grains & Starches? Try these instead:

Safe

Home Recipe Pasta With Tomato-based Sauce And Poultry

Flour — All Purpose T55

Kashi Organic Cereal Cherry Cinnamon & Cardamom 2.12oz

White With Tomatoes And/or Tomato-based Sauce Rice

Phosphorus33 mg

Sodium198 mg

Potassium85 mg

Frequently Asked Questions

Is Linguine Organic Chickpeas And Lentils Pasta safe for people with kidney disease?

Linguine Organic Chickpeas And Lentils Pasta is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 400.0mg phosphorus, 0.0mg sodium, and 1000.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Linguine Organic Chickpeas And Lentils Pasta?

A 100.0g serving of Linguine Organic Chickpeas And Lentils Pasta contains 400mg of phosphorus, which is approximately 40% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Linguine Organic Chickpeas And Lentils Pasta?

Per 100.0g serving, Linguine Organic Chickpeas And Lentils Pasta provides 0mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Linguine Organic Chickpeas And Lentils Pasta?

Linguine Organic Chickpeas And Lentils Pasta contains 1000mg of potassium per 100.0g serving, equivalent to about 50% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Linguine Organic Chickpeas And Lentils Pasta?

Dialysis patients have stricter mineral limits. Given Linguine Organic Chickpeas And Lentils Pasta is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.