CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍚 Grains & Starches
Limit
Multi Grain Multi Grain Raisins Dates & Pecans Cereal
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
377 kcal
Protein
8.2 g
Carbs
73.8 g
Fat
5.7 g
Phosphorus Learn more →
246 mg
Sodium Learn more →
328 mg
Potassium Learn more →
443 mg
Source & Notes
USDA Branded (fdc_id: 2462240) · Safeway, Inc.
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Frequently Asked Questions
Is Multi Grain Multi Grain Raisins Dates & Pecans Cereal safe for people with kidney disease?
Multi Grain Multi Grain Raisins Dates & Pecans Cereal is rated Limit for CKD patients. Limit intake if you have CKD. With 246.0mg phosphorus, 328.0mg sodium, and 443.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Multi Grain Multi Grain Raisins Dates & Pecans Cereal?
A 100.0g serving of Multi Grain Multi Grain Raisins Dates & Pecans Cereal contains 246mg of phosphorus, which is approximately 25% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Multi Grain Multi Grain Raisins Dates & Pecans Cereal?
Per 100.0g serving, Multi Grain Multi Grain Raisins Dates & Pecans Cereal provides 328mg of sodium — about 14% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Multi Grain Multi Grain Raisins Dates & Pecans Cereal?
Multi Grain Multi Grain Raisins Dates & Pecans Cereal contains 443mg of potassium per 100.0g serving, equivalent to about 22% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Multi Grain Multi Grain Raisins Dates & Pecans Cereal?
Dialysis patients have stricter mineral limits. Given Multi Grain Multi Grain Raisins Dates & Pecans Cereal is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines