Organic Whole Wheat Flour — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

33%

Sodium

Potassium

14%

Based on CKD Stage 3-4 daily limits

Grains & Starches Limit

Organic Whole Wheat Flour

Q: Is Organic Whole Wheat Flour safe for people with kidney disease?

Organic Whole Wheat Flour is rated Limit for CKD patients. Limit intake if you have CKD. With 333.0mg phosphorus, 0.0mg sodium, and 283.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Organic Whole Wheat Flour?

A 100.0g serving of Organic Whole Wheat Flour contains 333mg of phosphorus, which is approximately 33% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Organic Whole Wheat Flour?

Per 100.0g serving, Organic Whole Wheat Flour provides 0mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Organic Whole Wheat Flour?

Organic Whole Wheat Flour contains 283mg of potassium per 100.0g serving, equivalent to about 14% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

333 kcal

Protein

13.3 g

Carbs

66.7 g

Fat

3.3 g

Phosphorus Learn more →

333 mg

33% of 1,000mg daily CKD limit

Sodium Learn more →

0 mg

0% of 2,300mg daily CKD limit

Potassium Learn more →

283 mg

14% of 2,000mg daily CKD limit

Verdict: Limit for CKD

Organic Whole Wheat Flour is high in one or more restricted minerals. If you have CKD Stage 3 or higher, eat small portions only and avoid combining it with other high-mineral foods on the same day.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA Branded (fdc_id: 537896) · ONE DEGREE ORGANIC FOODS

Kidney-Friendly Alternatives

Looking for safer choices in Grains & Starches? Try these instead:

Safe

With Rice Meatless Stuffed Tomato

Made From Reduced Fat Packaged Mix Macaroni Or Noodles With Cheese

Brown With Carrots And Tomatoes And/or Tomato-based Sauce Rice

Frequently Asked Questions

Is Organic Whole Wheat Flour safe for people with kidney disease?

Organic Whole Wheat Flour is rated Limit for CKD patients. Limit intake if you have CKD. With 333.0mg phosphorus, 0.0mg sodium, and 283.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Organic Whole Wheat Flour?

A 100.0g serving of Organic Whole Wheat Flour contains 333mg of phosphorus, which is approximately 33% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Organic Whole Wheat Flour?

Per 100.0g serving, Organic Whole Wheat Flour provides 0mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Organic Whole Wheat Flour?

Organic Whole Wheat Flour contains 283mg of potassium per 100.0g serving, equivalent to about 14% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Organic Whole Wheat Flour?

Dialysis patients have stricter mineral limits. Given Organic Whole Wheat Flour is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

Where to Buy Organic Whole Wheat Flour

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