CKD 每日限值占比
基于 CKD 3–4 期每日限值
肾友替代品
在 肉类与蛋白质 中寻找更安全的选择?可以试试这些:
Unsweetened Original Almondmilk
Phosphorus17 mg
Sodium75 mg
Potassium79 mg
Peach Mango Peach Mango Flavoredycled Fizzy Whey Drink
Phosphorus56 mg
Sodium48 mg
Potassium141 mg
Chocolate Milk Shake
Phosphorus111 mg
Sodium80 mg
Potassium193 mg
Original Original Dairy Free Oat Beverage
Phosphorus112 mg
Sodium58 mg
Potassium162 mg
常见问题
Is Light Meat Skin Eaten Turkey safe for people with kidney disease?
Light Meat Skin Eaten Turkey is rated Limit for CKD patients. Limit intake if you have CKD. With 236.0mg phosphorus, 468.0mg sodium, and 247.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Light Meat Skin Eaten Turkey?
A 100.0g serving of Light Meat Skin Eaten Turkey contains 236mg of phosphorus, which is approximately 24% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Light Meat Skin Eaten Turkey?
Per 100.0g serving, Light Meat Skin Eaten Turkey provides 468mg of sodium — about 20% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Light Meat Skin Eaten Turkey?
Light Meat Skin Eaten Turkey contains 247mg of potassium per 100.0g serving, equivalent to about 12% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Light Meat Skin Eaten Turkey?
Dialysis patients have stricter mineral limits. Given Light Meat Skin Eaten Turkey is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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更多肉类与蛋白质
Choco- Late Choco- Late The Original Oat- Milk
Phosphorus30 mg
Sodium45 mg
Potassium0 mg
With Dark-green Vegetables Fat Added Egg Omelet Or Scrambled Egg
Phosphorus157 mg
Sodium229 mg
Potassium164 mg
From Restaurant Chicken Nuggets
Phosphorus272 mg
Sodium594 mg
Potassium251 mg
Original Lemon Lowfat Yogurt
Phosphorus176 mg
Sodium47 mg
Potassium141 mg
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines