🇻🇳 Vietnam · 亚洲
Vietnamese Fresh Spring Rolls (Gỏi Cuốn)
Cool, crispy rice paper rolls filled with shrimp, herbs, and vermicelli — one of the lightest and most kidney-friendly dishes in Southeast Asian cuisine.
营养(每份)
160
热量
80mg
磷
80 / 800mg
190mg
钠
190 / 2000mg
170mg
钾
170 / 2000mg
CKD 小贴士
Rice paper is phosphorus-free. Skip fish sauce in the dipping sauce and use diluted low-sodium soy sauce instead.
食材
烹饪步骤
-
1
Dip rice paper in warm water 5 seconds until pliable.
-
2
Lay flat. Place lettuce, vermicelli, herbs on the lower third.
-
3
Add shrimp and cucumber.
-
4
Roll tightly, folding in sides as you go.
-
5
Serve immediately with dipping sauce.
加入您的膳食计划
将本食谱的营养数据发送到 CKD 膳食计算器,跟踪您每日磷、钠、钾摄入总量。
